A North African city with Parisian overtones. Whitewashed Haussmanian facades, Persian blinds painted blue, overwhelming heat, a touch of sulphur in the air.
Contains essences of Star anise, Artemisia, Absinthe, Clary Sage, Virginia Cedar and Patchouli.
Landing on the frozen asphalt of the airport, lost between the ocean and snowcapped peaks. From the coldness of the quickly-thawing landscape, there arise fragrant
Landing on the frozen asphalt of the airport, lost between the ocean and snowcapped peaks. From the coldness of the quickly-thawing landscape, there arise fragrant
Landing on the frozen asphalt of the airport, lost between the ocean and snowcapped peaks. From the coldness of the quickly-thawing landscape, there arise fragrant
Neon letters on theater billboards flicker everywhere, while below the hustle and bustle of the crowd. Energy is at its peak. A curious effervescent aroma, inspired by the secret formula of the legendary soft drink, refreshing, citrusy and caramelized, delicately stings your nose.
Buenos Aires overflows with vitality and elegance. On a summer night, in an old, lively quarter of the city, sip a drink on the terrace of a milonga, as the figures of tango dancers sway in the darkness. And let yourself be intoxicated by the languorous rhythm of the music and the exquisite scent of white flowers carried on the warm breeze.
Deep in an English garden with an Agatha Christie novel. A cluster of sensual, opulent roses from Morocco and fruity ones from Turkey, entwined with green, vegetable notes from violet leaves, galbanum, verbena, spicy effusions of cinnamon leaf.
A spicy plunge into the heart of the old town. Narrow back streets; buildings upon buildings; an overheated atmosphere - a thousand heady flavours rise to your senses: betel, benzoin, musk and myrrh, flushes of smoked wood, vanilla emanations, herbal and eucalyptus beedies.
A spicy plunge into the heart of the old town. Narrow back streets; buildings upon buildings; an overheated atmosphere - a thousand heady flavours rise to your senses: betel, benzoin, musk and myrrh, flushes of smoked wood, vanilla emanations, herbal and eucalyptus beedies.
Lost in Swiss Alpine pastures, at the heart of a small and peaceful village, stands the imposing and magnificent wooden structure of the Grand Chalet. It was here, that the painter Balthus made his home, enchanted by the fragrances of milk, honey and hints of citrus from the ancient lime trees that surrounded his studio
A new mythical fragrance rises over Sunset Boulevard: a delicate dusting of iris and patchouli leads us down the yellow brick road of Hollywood studios, blending with the sunny cedarwood, eucalyptus and vetiver scents of Southern California’s luxuriant vegetation.
Aloha Sunshine: the opulent fragrance of white gardenia reveals its many facets through slightly acidic notes of Californian lemon and heady Ylang-Ylang essence. Vanilla adds to this voluptuous blend with a sweet touch of sunshine.
A wild-smelling pilgrimage through the celestial city, bounded by its ramparts. Following the paths to the sacred sites. Dark and secret emanations of oud, cedar wood and nutmeg, followed by the lighter, more vegetal gum resin and cypress.
A musical voyage into the fascinating world of Kingston, legendary birthplace of Rastafarianism and Reggae. Everywhere in the Jamaican capital hovers an enchanting and delicious scent of woody, earthy vetiver with a touch of patchouli and fresh green grape.
Sun is setting on the Rokko Mountains. In the old neighbourhood of Kitano, you stroll among curious European houses built by former nostalgic foreign residents. From the streets overlooking Osaka Bay rises a warm, spicy scent of crystallised ginger, a cool, tingly fragrance of coriander root and the unctuosity of sweet fig.
Unabashed citrus notes of Mentha citrata, crunchy green-stem notes with fragrant accents, and the instant freshness of eucalyptus recreate a display of fresh herbs, transporting you to a village market.
The tasty sensation of a slice of pastiera and an expresso at Scaturchio, the best pastry bar in Naples. Delicious almond, orange blossom and Ylang-Ylang, lightened by a refreshing touch of petitgrain and neroli.
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Off the coast of Gabon, in the Gulf of Guinea, nestles the paradisal island of Sao Tomé, with its tourist-free beaches, ancient forests, and timber houses. It is known as Chocolate Island, for the inimitable taste and aroma of the cocoa beans grown on its plantations.
